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Sunday 4 August 2013

Strawberry & pomegranate mousse


Strawberry & Pomegranate mousse

Friendship is a process of knowing the other person which may sometimes happen instantly over a cup of coffee or it may take a few days or years. But whatever it maybe, once you are friends it really does not matter whether you have not spoken for days or not met them for years. You are on the same page as soon as you meet or as soon as you speak. It is indeed heart warming and brings such joy that cannot be explained in words. Yesterday, I had such a warm and glowing evening with old friends as we walked down the memory lane over strawberry & pomegranate mousse....

Ingredients

 Eggs -  3

Cream – 100 ml

White chocolate – 120 gms

Castor Sugar – ½ cup (as per taste)

Strawberry crush

Pomegranate kernels – 1 cup

 

!. Whip the cream till it gets to soft peaks while adding sugar to it.

2. Separate the whites and the yolks. Now whip the eggs whites till they come to soft peaks and set aside in a cool place.

3. Melt the chocolate on a double boiler and add the egg yolks and whisk thoroughly with melted chocolate.

4. Now mix the whipped cream with the egg whites with a spatula very gently. Be careful of not over doing it.

5. Now add the chocolate and egg mixture to this along with a few spoons of strawberry crush.

6. Now in a glass or mould put a layer of pomegranate kernels .Top it with a layer of strawberry crush. Now add few scoops of the mousse and top the glass again with some pomegranate kernels and strawberry crush.

 

Tip: If you are having problem with the mousse setting you can add gelatine to the whipped cream.

 

 

 

 

 

 

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