chilli garlic & me

Crispy Fried Sausages

Shifting base from Delhi to Pune kept me away from my kitchen and blogging for almost a month. As soon as I opened my kitchen my 6yr old son demanded a super tasty snack and obviously as a mother I had to oblige.. this is what I made from whatever I could pull out of the cupboards and fridge.

 

Chicken sausages – 6

Egg – One

Flour – ½ cup

Bread crumbs – 1 cup

Dried herbs (oregano & basil) – 1 tsp

Dried chilli flakes – ½ tsp

Salt – as per taste

Oil- for frying

 

1.    Mix the herbs & chilli flakes in the flour and in the breadcrumbs separately.

2.   Now beat the egg and keep it aside.

3.   Take one sausage at a time. Roll it in the flour mixture and

then dip it in the egg.

4.   Now roll it in the bread mixture and ensure that the sausage is coated with the bread crumbs evenly on all sides.

5.   Deep fry it in sufficient oil and serve hot.

 

 

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